HERSHEY'S CHIPITS Outrageously Delicious Chocolate Chip Cookie
Details
- Time
- 35 minutes
- Skill Level
- Beginner
- Yields
- 1 giant cookie
Made with HERSHEY'S CHIPITS Pure Semi-Sweet Chocolate Chips and SKOR Toffee Bits, this cookie pizza will have no leftovers. Take a look here!
Ingredients & Directions
- Prep Time
- 10 minutes
- Bake Time
- 25 minutes
BAKE MODE:
Prevent your screen from going dark while you bake.
Ingredients
-
1/2 cupsoftened butter (125 mL)
-
1/2 cuppacked brown sugar (125 mL)
-
1/4 cupgranulated sugar (50 mL)
-
1egg
-
egg yolk
-
1 tbspvanilla extract (15 mL)
-
1 1/2 cupsall-purpose flour (375 mL)
-
1/2 tspbaking soda (2 mL)
-
1/4 tspsalt (2 mL)
-
1/4 tspground cinnamon (1 mL)
-
1 cup
-
3/4 cupHERSHEY’S CHIPITS SKOR Toffee Bits (175 mL)
-
1/2 cupchopped toasted pecans (optional) (125 mL)
Key Ingredients
Directions
Equipment Needed
Oven
12-inch (30 cm) Pizza Pan
Parchment Paper
Measuring Cups
Mixing Bowl
Mixer
1
Preheat oven to 300°F (160°C). Line a 12-inch (30 cm) pizza pan with a round of parchment paper. Beat butter with the brown and granulated sugars until fluffy. Beat in the egg, egg yolk and vanilla.
2
Stir flour with baking soda, salt and cinnamon until well combined. Beat into butter mixture. Stir in chocolate chips, toffee bits and pecans (if using).
3
Press dough evenly onto the pizza pan, spreading to the edges. Bake for 25 minutes or until edges are golden brown.
4
Cool completely on the pan. Use a long thin spatula to separate cookie from parchment paper and slide onto a platter.
