Popular
Apple Rose Tarts
Details
- Timing
- Timing
- Total:
- Bake:
- 18 Min.
- Prep:
- 20 Min.
- Skill Level:
- Intermediate
- Yields:
- 8 tarts
Prepared with store-bought puff pastry, these easy and elegant apple tarts with a hint of cinnamon make a dazzling dessert that will surely impress any guest.
Ingredients & Directions
- Prep Time
- 20 minutes
- Bake Time
- 18 minutes
- COOK TIME
- 5 minutes
- Cool Time
- 15 minutes
- Freeze Time
- 10 minutes
BAKE MODE:
Prevent your screen from going dark while you bake.
Ingredients
-
1 tbspunsalted butter (15 mL)
-
2apples, halved, cored and thinly sliced
-
1frozen puff pastry sheets, thawed according to package directions
-
2 tbspsHERSHEY’S Caramel Syrup (30 mL)
-
1/2 tspground cinnamon (2 mL)
-
3 tbspsheavy whipping cream
-
2 tbspsedible flower petals, for garnish
Key Ingredients
Directions
Equipment Needed
Oven
Skillet
Cookie Cutter
Muffin Pan
Pastry Brush
Saucepan
1
Preheat oven to 425°F (220°C).
2
Melt butter in large skillet set over medium heat. Add apples and cook, stirring occasionally, for 3 to 5 minutes or until just starting to soften (slices should be soft and malleable in order to shape into a rose). Let cool completely.
3
Place puff pastry on lightly floured work surface. Cut into 8 rounds using 3 1/2-inch (9 cm) round cookie cutter. Fit each round into a standard muffin cup. Freeze for 10 minutes.
Tip
Substitute puff pastry with refrigerator pie pastry if preferred.
4
Arrange apple slices upright in pastry shells in concentric circles, starting from the outside of the shell and working toward the centre, with skin-side up and overlapping slightly (the overall effect should resemble the petals of a rose).
5
Stir together HERSHEY’S caramel syrup and cinnamon in small bowl. Brush over apple slices.
6
Bake for 18 to 20 minutes or until pastry is golden brown and apples are tender.
7
Heat cream in small saucepan set over medium heat until just starting to simmer. Remove from heat and stir in HERSHEY’S CHIPITS Cream Cheese Flavoured Chips. Let stand for 1 minute. Stir until chips are smooth and melted. Pour mixture evenly over apple roses.
8
Serve warm or at room temperature. Garnish with edible flower petals.
